Mint Julep

Ingredients:

• 2 ounces Palm Republic Aged Rum
• 8 mint leaves
• 1/4 ounce simple syrup

Garnish (Optional):

• Mint Sprig

Glassware:

• Julep cup or rocks glass

Instructions:

1. Lightly muddle together the mint leaves and simple syrup.
2. Add Palm Republic Aged Rum and pack your glass tightly with crushed ice.
3. Stir until the outside of the cup is frosted.
4. Top with more crushed ice, creating a dome, and garnish with a mint sprig.